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Asparagus

Crop type: Asparagus

Asparagus officinalis ‘Pacific 2000’

Common name: Asparagus ‘Pacific 2000’

Crop slug: asparagus

This Allotment Pro editorial draft summarises the cited RHS cultivar profile. Check the source and adjust cultivation decisions for local conditions.
RHS cultivar profile
Pacific 2000 illustration
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1 - Overview

‘Pacific 2000’ is a vigorous, all-male asparagus cultivar producing heavy yields of thick, upright and evenly shaped mid-green spears. Bred in New Zealand, it is particularly valued for its superior flavour and tender, stringless texture.

The plant is a suckering, deciduous perennial whose edible spring growth is followed by taller green summer foliage. The RHS also lists the cultivar as a plant for pollinators.

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2 - Size

Ultimate height
1–1.5 metres
Ultimate spread
0.1–0.5 metres
Time to ultimate size
2–5 years

Allow enough height for mature summer stems up to about 1.5 metres. The crown remains comparatively narrow, but its suckering habit lets the clump broaden within the stated spread as it establishes.

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3 - Growing conditions

Suitable soils
Sand, loam, chalk and clay
Moisture
Well-drained
Soil pH
Alkaline or neutral

Plant in moderately fertile soil with reliable drainage. Although the cultivar accepts several soil textures, waterlogged ground is unsuitable for its perennial crown.

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4 - Position and hardiness

Light
Full sun
Aspect
South-facing
Exposure
Sheltered
Hardiness
H5 — hardy in most parts of the UK even during severe winters, tolerating approximately −15°C to −10°C once established

Choose a sunny, sheltered permanent bed. The established crown is notably hardy, but a warm aspect supports the strong spear growth for which the cultivar is grown.

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5 - Colour and seasonal interest

SeasonFlowersFoliageFruit
SpringGreen
SummerGreen
AutumnGreen

The main edible display is the crop of uniform mid-green spears, followed by green summer and autumn foliage. An em dash means the RHS profile does not state a colour for that field and season.

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6 - Botanical details

Family
Asparagaceae
Native to Great Britain and Ireland
No
Foliage
Deciduous
Habit
Suckering
Name status
Accepted

Genus

Asparagus includes evergreen and deciduous perennials or subshrubs, sometimes climbing, with tuberous rootstocks. Their stems carry small scale-like leaves and larger leaf-like phylloclades; small white or pinkish flowers may be followed by red berries.

Safety

The young spears are edible when cooked. Wear gloves when picking because contact may cause a skin allergy, and do not eat the harmful fruits.

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7 - How to grow

Cultivation

Grow in moderately fertile, well-drained soil in full sun. Plant one-year-old crowns or sow seed directly between March and April. Do not harvest during the first year, take only a half harvest in the second, then begin full harvesting in the third year.

Propagation

Propagate by crowns to preserve the named all-male cultivar. Seed propagation is possible but not advised because seedlings take longer to mature and may not remain male plants, which generally crop more strongly.

Suggested locations

  • Wildlife gardens
  • Sunny, sheltered edible gardens
  • Free-draining permanent vegetable beds

Pruning

Cut few spears, if any, during the first two years so the plant can build strength. Once the foliage yellows, cut it back to 2.5cm (1in) above the soil.

Pests

‘Pacific 2000’ may be susceptible to asparagus beetle, slugs and snails. Inspect emerging spears and later foliage for feeding damage.

Diseases

The cultivar may be susceptible to foot and root rot. Reliable drainage helps reduce the conditions that favour these diseases.