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Courgettes

Crop type: Courgettes

Cucurbita pepo ‘Astia’

Common name: Courgette ‘Astia’

Crop slug: courgettes

This Allotment Pro editorial draft summarises the cited RHS cultivar profile. Check the source and adjust cultivation decisions for local conditions.
RHS cultivar profile
Astia AGM illustration
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1 - Overview

‘Astia’ is a compact courgette selected for large containers as well as productive beds. It bears heavy crops of straight, uniform dark-green fruits. These may be picked young as courgettes or allowed to mature into marrows, giving the grower two useful harvest stages from the same plant.

Yellow flowers provide summer and autumn interest and offer pollen and nectar to insects. The RHS profile displays both the Award of Garden Merit and Plants for Pollinators status.

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2 - Size

Ultimate height
0.5–1 metre
Ultimate spread
1–1.5 metres
Time to ultimate size
1 year

The cultivar is described as compact in relation to its cropping habit, but its mature bushy, partly trailing growth still needs a large container and generous floor area.

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3 - Growing conditions

Suitable soils
Chalk, clay, loam and sand
Moisture
Moist but well-drained
Soil pH
Acid, neutral or alkaline

‘Astia’ tolerates a broad soil range. Enrich ground with compost or well-rotted manure, or use a large tub of peat-free multipurpose compost or a peat-free growing bag. Maintain moisture without allowing roots to remain waterlogged.

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4 - Position and hardiness

Light
Full sun
Aspect
South- or west-facing
Exposure
Sheltered
Hardiness
H2 — tolerant of cool conditions around 1–5°C but unable to survive freezing

Treat as a tender annual. Put containers in a sunny sheltered place and wait until frost risk has passed before moving plants outdoors permanently.

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5 - Colour and seasonal interest

Spring foliage combines green with grey-silver tones. Yellow flowers appear in summer and autumn among green and grey-silver leaves, followed by uniform dark-green fruits. Leaving selected fruits longer transforms the slim courgettes into larger marrows.

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6 - Botanical details

Family
Cucurbitaceae
Native to Great Britain and Ireland
No
Foliage
Deciduous
Habit
Bushy and trailing
Name status
Accepted

Genus

Cucurbita is a small genus of climbing or trailing annual herbaceous fruiting plants native to Central and South America. Edible species commonly bear palmately lobed, prickly-haired leaves and solitary golden-yellow star-shaped flowers.

Safety

If any fruit tastes bitter, do not eat it or feed it to pets. Wear gloves and suitable protection if the foliage irritates skin.

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7 - How to grow

Cultivation

Start seeds indoors from mid-April, or sow outdoors only after all frost risk has passed. Grow in compost-enriched soil, a peat-free growing bag or a large tub of peat-free multipurpose compost. Keep plants well watered.

Once the first fruits swell, feed every 10–14 days with a high-potash liquid fertiliser. Harvest regularly for slim, uniform courgettes; reserve only selected fruits for marrow size so continued production is not unnecessarily slowed.

Propagation

Propagate by seed.

Suggested locations

  • Patio and large container plants
  • Wildlife gardens
  • Sunny vegetable beds

Pruning

No pruning is required. Remove only badly damaged or diseased material.

Pests

May be susceptible to slugs and snails.

Diseases

Grey mould may affect fruits. Courgette foliage is susceptible to powdery mildew, although ‘Astia’ has some resistance. Maintain airflow and avoid wetting leaves.