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Swedes

Crop type: Swedes

Brassica napus (Napobrassica Group) ‘Brora’ PBR AGM

Common name: Swede ‘Brora’

Crop slug: swede

This Allotment Pro editorial draft summarises the cited RHS cultivar profile and its linked crop guidance. Check the sources and adjust cultivation decisions for local conditions.
RHS cultivar profile
Brora illustration
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1 - Overview

‘Brora’ is a swede cultivar with a reddish-purple upper skin, a cream-coloured base and fine-grained creamy-yellow flesh. The RHS profile specifically notes that the flesh has no bitterness. Roots are intended for harvesting from autumn through to the new year, making this a useful maincrop choice for the colder part of the allotment calendar.

This annual or biennial brassica is grown as a root vegetable. ‘Brora’ holds the RHS Award of Garden Merit and is protected by Plant Breeders’ Rights. Its clear two-tone root and dependable winter harvest window distinguish it from cultivars selected mainly for baby roots or very early lifting.

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2 - Size

Ultimate height
0.1–0.5 metres
Ultimate spread
0.1–0.5 metres
Time to maturity
1 year
Habit
Clump-forming

The leafy crown stays relatively compact above the rounded storage root. Follow the profile’s 15cm final spacing so each plant has enough room to swell while maintaining an efficient row.

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3 - Growing conditions

Suitable soils
Loam or sand
Moisture
Moist but well drained, or well drained
Soil pH
Neutral or alkaline

Prepare a firm, non-acid seedbed in which roots can develop evenly. The soil should retain enough moisture for uninterrupted growth without remaining waterlogged. Remove large stones and incorporate organic matter ahead of sowing rather than placing fresh rich material directly beneath the crop.

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4 - Position and hardiness

Light
Full sun
Aspect
South- or west-facing
Exposure
Sheltered
Hardiness
H4 — hardy through most of the UK, tolerating approximately −10 to −5°C

Full sun supports steady root growth and the sheltered exposure reduces stress on the foliage. Although H4 hardiness suits a long outdoor harvest, protect roots in severe weather or lift and store them where winter soil is persistently wet.

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5 - Colour and seasonal interest

SeasonFoliageRoot
SpringGreenDeveloping after early sowings
SummerGreenReddish-purple upper skin and cream base developing
AutumnGreen or harvestedMature two-tone root with creamy-yellow flesh
WinterReduced or harvestedHarvestable through to the new year

The cultivar’s defining edible feature is its rounded two-tone root: reddish purple above soil level, cream at the base, and fine-grained creamy-yellow flesh when cut.

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6 - Botanical details

Family
Brassicaceae
Native to Great Britain and Ireland
No
Lifecycle
Annual or biennial, grown as an annual vegetable
Foliage
Deciduous
Habit
Clump-forming
Name status
Accepted
Award
RHS Award of Garden Merit
Plant Breeders’ Rights
Yes

Genus

Brassica contains annual, biennial and perennial plants, generally upright with alternate, often glaucous leaves, long taproots and clusters of cross-shaped yellow or white flowers. The genus includes many forms bred as food crops, including swedes, turnips, cabbages and mustards.

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7 - How to grow

Cultivation

Sow directly outdoors from April to June where the plants are to crop. Use well-firmed, non-acid soil in full sun. Sow thinly 1cm deep, leave 30cm between rows and thin the seedlings to 15cm apart.

Keep the soil evenly moist and weed carefully so the storage roots grow without a check. Harvest from autumn through to the new year. The parent swede guide gives further advice on mulching, mesh protection, root sizing and winter storage.

Propagation

Propagate by seed. Direct sowing avoids disturbing the developing taproot and is the method specified by the RHS profile.

Pruning

No pruning is required. Remove only badly damaged or diseased foliage where necessary.

Pests

Potential pests include birds, cabbage caterpillars, cabbage root fly, cabbage whitefly, cutworms, flea beetles, mealy cabbage aphid, slugs, snails and swede midge. Crop rotation, a well-secured insect-proof mesh and regular inspection help protect the long-season crop.

Diseases

The profile lists possible powdery mildew, downy mildew, club root and leaf spot. Firm neutral-to-alkaline soil, crop rotation, dependable moisture and good airflow reduce avoidable stress and disease pressure.