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Cabbages

Crop type: Cabbages

Brassica oleracea (Capitata Group) ‘Duncan’

Common name: Cabbage ‘Duncan’

Crop slug: cabbages

This Allotment Pro editorial draft summarises the cited RHS cultivar profile. Check the source and adjust cultivation decisions for local conditions.
RHS cultivar profile
Duncan AGM illustration
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1 - Overview

‘Duncan’ is a fast-growing, traditional hearted spring cabbage with an RHS Award of Garden Merit. Its upright, compact habit suits small plots and containers. Plants can be cut from March for tender spring greens or retained until June to produce full, pointed spring hearts.

This dual harvest makes ‘Duncan’ particularly versatile: closely watched plants can supply early loose leaves, while selected specimens mature into compact heads later in spring.

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2 - Size

Ultimate height
0.1–0.5 metres
Ultimate spread
0.1–0.5 metres
Time to ultimate size
1 year

The compact height and spread suit container culture and limited ground space. Still allow each plant enough room for its upright heart and lower leaves to remain well ventilated.

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3 - Growing conditions

Suitable soils
Sand, loam and chalk
Moisture
Well-drained
Soil pH
Neutral or alkaline

Plant into fertile ground or compost that drains freely. Neutral or alkaline conditions suit the cultivar and are preferable to acidic soil where clubroot risk is greater.

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4 - Position and hardiness

Light
Full sun
Aspect
South- or west-facing
Exposure
Sheltered
Hardiness
H5 — hardy in most UK locations even in severe winters, supporting autumn sowing and an overwintered spring crop

Use a sunny, sheltered site and plant firmly. H5 hardiness supports the early spring harvest, while netting protects the overwintering foliage from pigeons.

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5 - Colour and seasonal interest

SeasonFlowersFoliageFruit
SpringGreen
Summer
AutumnGreen
WinterGreen

The profile records green foliage in spring, autumn and winter, but supplies no summer foliage colour. An em dash indicates that the live table does not state a colour for that field and season.

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6 - Botanical details

Family
Brassicaceae
Native to Great Britain and Ireland
No
Foliage
Deciduous
Habit
Clump-forming
Name status
Accepted

Genus

Brassica includes upright annuals, biennials and perennials with alternate, often glaucous leaves, long taproots and clusters of cross-shaped yellow or white flowers. The genus contains many food crops, including cabbages, turnips, mustards and oilseed rape.

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7 - How to grow

Cultivation

Grow ‘Duncan’ in fertile, moist but well-drained soil in full sun. Sow directly from September to October, placing seed 1cm deep in rows 30cm apart. Move or thin plants to their final spacing so they can overwinter before the March-to-June harvest.

Propagation

Propagate by seed, direct-sown or raised before transplanting.

Suggested locations

The compact upright habit makes this cultivar appropriate for large containers with sufficient depth, light and regular moisture.

  • Patio and container plants

Pruning

No pruning is required. Harvest tender loose greens from March or wait for complete hearts in June.

Pests

Potential pests include birds, cabbage caterpillars, cabbage gall weevil, cabbage root fly, cabbage whitefly, cutworms, flea beetles, mealy cabbage aphid, slugs, snails and swede midge. Use secure mesh and inspect plants regularly.

Diseases

The profile lists possible susceptibility to black rot, clubroot, downy mildew, foot and root rot, leaf spot and white blister. Rotate brassicas and maintain good drainage and airflow.